Marking, Marking, and More Marking!

Today was the biggest set-up day for this tournament as well as the qualifier we are hosting tomorrow. I started off my 6 am morning finishing up marking at the tournament course and then prepping/putting up some of the banners for the tournament. After all of this was completed (about 1 or so), we headed to Noodles & Company for a quick lunch! It was delicious and definitely a great choice!

After lunch, we packed up the trailer, loaded all of the qualifier materials, and headed to the qualifier course to prep as many materials as we could for our afternoon shotgun tomorrow. We were able to finish up all of the marking, move some stakes, put up tents, prep sand bottles and buckets, place banners, and put up some other signage around the course. We were able to knock all of these projects out in just a couple of hours – definitely a testament to how much we have learned in the last few months!

After we finished up those tasks, we were done for the day! It was already 5:30 or so, leaving us plenty of time to get ready for our comp meal at EBT Restaurant. This dinner was one of the nicest that we have been to all summer and it was absolutely delicious!!!! This was a meal that we would NEVER get to experience on the road without the support of the community. Let’s just say that I have never eaten a meal that cost that much per individual…..completely worth it though!

Since the qualifier is an afternoon shotgun, we won’t be working until 11 tomorrow! It will be lovely to get a morning to sleep in and catch up on some sleep! Looking forward to it!!